July 8, 2016

Catering Menu

Please call us at 570-876-4600 for options and pricing details


Beef Choices:

Roast Beef with Gravy or au jus

Beef Stroganoff

Pot Roast

Beef Bordelon

Veal Choices:

Veal Piccata

Veal Parmesan

Chicken Choices:

Chicken Marsala

Chicken Angelina

Chicken Piccata

Chicken Calabrese

Chicken Scampi

Other Entrée Choices:

Eggplant Parmesan

Eggplant Rollatini

Cheese, Meat or Lobster Ravioli

Sausage and Peppers

Red or Swedish Meatballs

Seafood Choices:

Crab Imperial

Broiled Haddock

Shrimp Scampi

Smoked Salmon

Pasta Choices:

Rigatoni Bolognese

Fettuccini Alfredo

Linguine with Red or White Clam Sauce

Risotto Creamy Shrimp or Mushroom

Potato Choices:

Baked Potato

Twice Baked Potato

Oven Roasted Red Potatoes

Scallop Potatoes

Tater Tots

Vegetable Choices:

Italian Style Green Beans

California Blend

Candy Carrots

Salad Choices:

Caesar Salad

House Salad



Pasta Salad


Chicken Wings

Boneless Wings

Stuffed Mushrooms (crab or sausage)

Mini Crab Cakes





Dessert Choices:

Peanut Butter Fudge Pie



Sheet Cake

Chocolate Mousse

Please Call for Pricing

Packages usually include 2-3 entrees, 1 pasta or potato, 1 vegetable, 1 salad, and rolls and butter

We are happy to design a package that fits your specific event needs

Download PDF of Catering Menu 2019 v1.1